Regular readers know that I have been making Levain sourdough bread for over a year now. I have always said, … Continue reading Levain and Learning – 20 things I have learned about baking Levain bread in the last 16 months.
Always looking for ideas to use excess Levain Mother (sourdough starter), we came across this idea from one of our … Continue reading Flat as a Pancake – NOT!
Each subsequent bake with my Levain Mother (Sourdough Starter), I am getting improved results. I started off with 100 gms … Continue reading I am no Longer the Breadwinner, but I sure Make a Lot of Dough -Levain Hit and Miss Adventures
A weekend break from our San Diego trip. San Diego posts will return on Monday. This post was written in … Continue reading Levain Attempt #5